罗朗MichaelRosenblum

罗朗MichaelRosenblum

朗泮轩创始人。一个热爱中国饮食文化、崇尚工匠精神的厨师、作家。
祝大家年年有鱼,早日实现海鲜自由
什么影响了食物的价值?我们为何爱生活在别处?#风味实验室#第3季第13集热闹上新[打call][打call]@陈晓卿 @罗朗MichaelRosenblum @李艾 陪你吃红火#年夜饭#,跑步奔向“海鲜自由”!新的一年愿你拥有山珍海味的圆满,拥有满足和自由!#风味人间#>>L第13集:“海鲜自由”有多远? ​​​​
原定今晚播出的纪录片《Find Me Beyond The Kitchen 厨房里有哲学家》因为技术原因需要晚些日子才能上线,谢谢在电视机前守候的各位,也想为此说声抱歉。好事多磨,我们很快会见面。 ​​​​
My documentary, episode 1 in the new series “Find Me Beyond the Kitchen 厨房里的哲学家”, will be airing tomorrow night at 8 PM on CCTV-9 and bilibili. Hope to see you there! 厨房里的哲学家1月27号CCTV-9晚八点首播第一集,bilibili和央视频当晚上线. 期待在那里见到你!
#厨房里有哲学家#明晚上菜!就等你了】“一厨一世界,有味有哲学”。四位米其林主厨即将就位,只为征服你的味蕾!跟随纪录片《厨房里有哲学家》一起品美食,读人生。CCTV-9纪录频道,近期播出,敬请关注! LCCTV纪录的微博视频 ​​​​
列位看官过年好[作揖] [作揖]
圆桌派的元宇宙:身外有身,天外有天 ​​​ ​​​​
My documentary, Find Me Beyond the Kitchen 厨房里的哲学家, will be airing tomorrow night at 8 PM on CCTV-9 and bilibili. Hope to see you there! 厨房里的哲学家1月27号CCTV-9晚八点首播第一集,bilibili和央视频当晚上线. 期待在那里见到你! ​​​​
It’s hard to think of anything else I’ve done in life, that rivals the challenge I’ve experienced in telling the story of how The River House came to be. Sharing any very personal story openly and honestly, is never easy. But I believe the 27 months, and tens of thousands of k ​​​​...展开全文c
So excited to finally announce our official partnership with China Merchants Viking Cruises as Ambassador of Culinary culture, with the launching of 招商伊敦号. Exploring the vast culinary and cultural landscape of China through our hand-crafted teas, collaborative dishes, on-boa ​​​​...展开全文c
吃货们早. 大家的回答很有趣!这个叫奶汤. 是用猪,鸡,鹅骨头来熬的高汤. 因为处理方法和胶原蛋白足够丰富凉下来之后就凝固 [可爱] 2广州·朗泮轩 ​​​​
正在准备下一个节气的菜单,从袁枚随园食单中得到的灵感. 白露见[笑而不语] 2广州·朗泮轩 L罗朗MichaelRosenblum的微博视频 ​​​​

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